Taste of Burlington Summer 2014 Edition
It's officially 'Licious Time of the year! What's 'Licious Time? I'm glad you asked. It's what I call the period of time that cities in and around the GTA have their prix fixe lunch and dinner dining program at various
Our night at Mysteriously Yours Dinner Theatre & ticket giveaway
A few weeks ago I received an email from Mysteriously Yours Dinner Theatre inviting me to a special VIP Night to celebrate the official opening of their new show, Speakeasy. Unfortunately I couldn't attend but the folks at the show went out of
Weber and Broil King at Ontario Gas BBQ
There's something about the taste of grilled food that just screams summer to me. Relaxing outside with a perfectly cooked steak, some grilled corn or veggies and a cold beer is the perfect way to spend an evening. Ontario
Sang Kim – Restauranteur, father, author
I first met Sang Kim on December 18th, 2012, the day he opened Seoul Food Co. He sent out a tweet earlier in the day that said he'd be celebrating the opening by offering free vegetarian bibimbap to all that
Smoque N Bones – The new kid on the BBQ playground
Over the past couple of years we've seen quite a few BBQ restaurants open up in and around Toronto. The newest kid in the playground is Smoque N Bones which opened up in early May. Owner, Alex Rad, walked away
Not so Wordless Wednesdays – Belly Monsters invade Hamilton
I've been hearing a lot about the burgeoning food scene in Hamilton and I've just been looking for an excuse to jump on the QEW and head over to check it out myself. Fortunately, or unfortunately, my contract at work
Marida Mohammed – Canada’s first Masterchef?
One of the most popular food related shows on Canadian television these days is Masterchef Canada. The show brought together home cooks from around the country to a warehouse set in Mississauga where they cooked their hearts out for three
Les Sabilano, co-owner of Lamesa Filipino Kitchen
Filipino food in Toronto is not one of those ethnic foods that is as popular with the general population as Indian or Thai, but that doesn't mean there isn't a vibrant Filipino food scene in and around the city. If you
Frank & Anthony – The Fettuccine Boys
I started paying attention to the food truck scene in Toronto in late 2011. Since then the number of trucks on our streets have grown along with the variety of food that's available. At last year's AwesTruck there were fifty
